OREO STUFFED CHOCOLATE CHIP COOKIES
Can’t determine among Oreos and chocolate chip cookies? Now, you don’t must! those Oreo crammed Chocolate Chip Cookies are right here to satisfy all your cookie cravings.
Sharing my all time favorite chocolate chip cookie recipe these days, my Oreo crammed Chocolate Chip Cookies! those cookies deliver a smile to everyones faces. They’re actually perfect for every excursion, event and so best for bake sales!
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| OREO STUFFED CHOCOLATE CHIP COOKIES |
These Cookies Are The High-Quality Of Each Worlds
I’ve made a little by little video on a way to make my cookies!
Pointers For Making The Excellent Chocolate Chip Cookies
- Don’t alter the recipe, use all elements as indexed.
- always use butter, no longer margarine. usually. I opt for salted butter for my chocolate chip cookies. try it!
- Do not ever grease your cookie sheets. Will make cookies spread and change texture. i like the usage of Parchment paper.
- Don’t overtake your cookies. Cookies will keep to prepare dinner on hot cookie sheet when eliminated from oven.
- allow cookies cool absolutely earlier than storing in boxes. this will maintain their crispness
- keep leftover cookies in an hermetic field for 3 days room temperature.
INGREDIENTS:
- 2 sticks softened butter
- 3/4 Cup packed light brown sugar
- 1 Cup granulated sugar
- 2 large eggs
- 1 Tablespoon pure vanilla
- 3 1/2 Cups all purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon baking soda
- 10 oz bag chocolate chips
- 1 bag Oreo Cookies I used the double stuff
INSTRUCTIONS:
- Preheat oven to 350 degrees F. In a stand or electric mixer cream butter and sugars until well combined. Add in eggs and vanilla until well combined.
- In a separate bowl mix the flour, salt and baking soda. Slowly add to wet ingredients along with chocolate chips until just combined. Using a cookie scoop take one scoop of cookie dough and place on top of an Oreo Cookie. Take another scoop of dough and place on bottom of Oreo Cookie. Seal edges together by pressing and cupping in hand until Oreo Cookie is enclosed with dough. Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking. Let cool for 5 minutes before transferring to cooling rack. Serve with a tall glass of milk, enjoy!
