CROCK POT GRAPE JELLY MEATBALLS

soft meatballs gradual cooked in a sweet chili sauce made with grape jelly and chili sauce. Makes for a a laugh changeup of conventional cocktail meatballs and remarkable for serving at parties and potlucks.

in terms of fun, smooth appetizers, nothing beats the versatility of a meatball, and those grape jelly meatballs are no exception.

whether or not you’re serving them on toothpicks or part of some other dish, these candy chili cocktail meatballs are assured to be successful. The sauce itself most effective has 3 substances, however you’d never comprehend it become so easy with the spot-on sweet and highly spiced taste.

Plus, after you’ve served this, your visitors could be capable of boast that they’ve had this fabled southern-favourite-grew to become-Pinterest-famous recipe, giving them some culinary road cred.

And who doesn’t need more notches on their culinary avenue cred?

They’re like benefit badges, however for meals.

INGREDIENTS:

•  2 lb meatballs
•  1 1/2 cup grape jelly
•  12 oz chili sauce (I used Heinz)
•  1 pinch cayenne pepper (optional)

INSTRUCTIONS:

1. In a medium bowl, add grape jelly, chili sauce, and cayenne pepper. Use a whisk to interrupt up the jelly and blend with the chili sauce. it is k if the sauce isn't always absolutely smooth; the jelly will soften inside the crock pot. taste take a look at sauce and adjust cayenne pepper, if wanted.
2. upload frozen meatballs to a crock pot. Pour grape jelly sauce on top and use a spatula toss and coat the meatballs.
3. cover cock pot and cook on excessive for two hours or LOW for 4 hours.
4. Serve grape jelly meatballs at once.

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