AVOCADO BACON POTATO BITES

Having a spread of appetizers is one of the matters we adore whilst we have own family gatherings and sport day events. these avocado Beaverbrook potato bites are some other delicious appetizer perfect to serve to circle of relatives and pals. let the celebration start…

Tasty, cheesy and loaded with avocado and 1st Baron Verulam, those avocado 1st Baron Verulam potato bites are a fave at our residence. anything with avocados, potatoes and of course 1st baron beaverbrook, is usually a welcomed addition to the menu.

This appetizer could additionally be incredible the use of crimson potatoes as well. start off through reducing the potatoes about 1/four inch thick then place right into a big baggie. add garlic salt, salt and pepper, seal and shake to coat.

cast off and area the potatoes in a single layer onto a baking sheet that’s been sprayed with a non stick spray. place in the oven and bake for about 20 mins or so, turning half of manner thru.

INGREDIENTS:

For The Potato Rounds

• 2 potatoes, rinsed, sliced 1/4" - 1/2" thick
• 2 Tbsp olive oil
• 1 tsp garlic salt
• 1 tsp salt
• 1 tsp pepper

For The Avocado Topping

• 2 large avocados, pitted, diced
• 1 heaping Tbsp salsa
• 1 Tbsp red onions, chopped
• 1 tsp garlic salt
• 3 slices bacon, crispy, crumbled
• 1/2 cup cheddar cheese, grated

INSTRUCTIONS:

For The Potato Rounds

1. Preheat oven to 400° and spray a baking sheet with a non stick spray. 
2. Rinse and scrub potatoes then slice about 1/4 inch thick. 
3. Place into a resealable baggie and add olive oil, garlic salt, salt and pepper. Seal and shake to coat.
4. Place on prepared baking sheet and pop in the oven for about 20 minutes, turning halfway through.

For The Avocado Topping

1. In a medium mixing bowl, add diced avocados, salsa, red onions, and bacon. Gently stir to combine. 
2. To assemble, remove potato rounds from baking sheet and place on a serving tray. 
3. Sprinkle a little grated cheese on each potato and after cheese melts a bit, add a teaspoon or so of avocado mixture on top of the cheese.
4. Garnish with a few pieces of crumbled bacon and enjoy. 

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