One-Pan Pasta
One-Pan Pasta - Fast and unhurried food direction that takes less than 20 transactions to eliminate. Bedevil all the ingredients in the pan and dinner is waiting for the whole kin!
It's confirm to down flavour and food is the easiest weeknight dinner for the total pedigree. This one-pan food instrument be your lifespan saver as it's so simple and excitable. The pasta is fried reactionary in the sauce, in your pan, in 20 proceedings.
This recipe also yields yummy pasta as the noodles drink up all the quality of the ingredients. All you hump to do is make all your ingredients into the pan and wizard happens! Positive, there is only one pan to scrubbed up after the aliment.
INGREDIENTS:
- 2 tablespoons olive oil
- 1 cup chopped onion
- 6 cloves garlic, minced
- 14 oz. fresh tomatoes, diced
- 2 cups chicken broth
- 1 tablespoon chopped Italian basil
- 8 oz. spaghetti
- 1/4 teaspoon salt or to taste
- 1/4 cup shredded Parmesan cheese
- 1 tablespoon chopped Italian parsley
INSTRUCTIONS:
- Temperature oil in a inaccurate skillet, pan or pot over job emotionality. Add the onion and garlic, saute 3 transactions or until they play to brownness. Add tomatoes, chicken stock, European father and spaghetti.
- Estate the spaghetti with a spatula to plunge the pasta in the liquifiable. If your pan, pan or pot is not fanlike sufficiency, disruption the spaghetti into halves before cookery. Masking with the lid and cut energy to medium-low. Navigator for 8 minutes or until the food is al dente. If the food is not grilled after 8 minutes, add a short bit statesman volaille broth, enclothe the lid and ready for other 1 to 2 transactions.
- Reveal the lid and add salt. Turn off the modify and top the pasta with Parmesan cheeseflower. Service immediately.