COFFEE CAKE MUFFINS

Coffee Cake desserts are a delicious breakfast dessert or afternoon snack. They pair perfectly with, you guessed it, a cup of coffee! however despite the fact that tea is extra your factor those will tickle your taste buds with sweet cinnamon and buttery crumbs.

COFFEE CAKE MUFFINS
COFFEE CAKE MUFFINS

I have a gaggle of crumb cake recipes right here at joy stuffed Eats. An Almond Crumb Cake, a Blackberry coffee Cake, and a Cranberry Cake with Walnut Crumb Topping.

One aspect that is usually a ought to is that a espresso Cake with Crumb Topping has quite a few crumb topping. this is the nice element. they may be all scrumptious but there may be something unique approximately person espresso Cake cakes piled with buttery, cinnamon crumbs.

COFFEE CAKE MUFFINS

INGREDIENTS:
Batter:
  • 2 tbsp butter softened
  • 2 oz cream cheese softened
  • 1/3 cup Trim Healthy Mama Gentle Sweet or my sweetener
  • 4 eggs
  • 2 tsp vanilla
  • 1/2 cup unsweetened vanilla almond milk
  • 1 cup almond flour
  • 1/2 cup coconut flour
  • 1 tsp baking powder
  • 1/4 tsp salt
Topping:
  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener
  • 3 tbsp butter softened
  • 1 tsp cinnamon
  • 1/2 tsp molasses (optional)
INSTRUCTIONS:
  1. Preheat oven to 350. Line a trendy muffin tin with paper liners and spray with cooking spray.
  2. In a food processor combine all the batter substances. blend thoroughly. Divide among the prepared muffin tin.
  3. combine topping components in the meals processor and pulse till crumbs shape. Sprinkle on pinnacle of the batter.
  4. Bake 20-25 min till golden. If the crumb topping starts offevolved to get too dark cowl with foil for the closing 5 mins.

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