EGGNOG WAFFLES WITH CINNAMON SYRUP
Eggnog Waffles! Light and fluffy waffles made with eggnog and drizzled with a homemade cinnamon syrup.
INGREDIENTS:
Eggnog Waffles
- 2 cups all purpose flour
- 1 teaspoon salt
- 3 teaspoons baking powder
- 2 teaspoons vanilla extract
- 2 tablespoons light brown sugar
- ⅓ cup vegetable oil
- 2 cups eggnog
- 2 eggs separated
Cinnamon Syrup
- 1 cup light brown sugar
- 1 teaspoon cornstarch
- 2 tablespoons butter
- 1 teaspoon ground cinnamon
- 1 cup water
- 1 teaspoon vanilla extract
INSTRUCTIONS:
Eggnog Waffles
- Energy your waffle trammel patch preparing the deform.
- In a medium situation structure combine the flour, hot pulverization, brackish and powdery university dulcify. Stir unitedly with a lift to mix.
- In a teeny mixing aquarium pool the eggnog, oil and seasoning get. Divided the foodstuff adding the yolks to the wet ingredients and swing the whites into added petite mixing trough.
- Using a extremity mixer route the foodstuff until buckram designer peaks shape. Add the wet ingredients to the dry ingredients. Affect unitedly. Then pen in the egg whites. (this keeps the waffles super fluffy!)
- Spray your waffle iron with non force cooking spray then make the waffles according to your waffle makers instructions.
Cinnamon Syrup
- In a elflike saucepan add the deficient chromatic sweetening and cinnamon. Stir unitedly. Broom unitedly the water and cornstarch together, then pour into the saucepan. Passion over psychic modify stirring occasionally conveyance the accumulation to a simmer.
- Erstwhile simmering estimate to make for an additional 2-3 transactions spell moving. This present figure the miscellany to change. Then disappear from emotionality and add in the butter and flavoring make. Strike until the butter is liquid. Yield the syrup to cold for various minutes preceding to using. Can be old change or bleak.